Livro capa dura, ilustrado, com receitas culinárias do sul dos Estados Unidos. Bom estado de conservação. Publicado em Cooking across the south - A collection and recollection of favorite regional recipes Autora: Lillian Bertram Marshall Conteúdo: - Collections and Recollections - Soups and Stews - Fish and Shellfish - Meats, Poultry, and Game - Vegetables and Side Dishes - Breads and Breadstuffs - Sweets and Desserts - Southernisms - Acknowledgments - Index
